Indulge in the exotic flavors of India with this hardcover book titled "100 Recipes - Indian" by Charlie Paul. This book features 208 pages filled with mouth-watering recipes that will transport your taste buds to the streets of India. The book is published by Parragon and is perfect for food enthusiasts who want to explore the diverse Indian cuisine. With recipes categorized by topic, such as appetizers, main courses, and desserts, this book is a must-have for anyone who loves to cook and experiment with new flavors. The book is in English and was published in 2012. Get your hands on this book and take your taste buds on a culinary journey through India.