Get your taste buds ready for a flavorful journey with the Stuffin's And Such New Orleans Style Soul Food, Creole, Cajun Cook Book Vintage. This 1st edition cook book by Rosalie Troxler features delicious recipes that will transport you to the heart of Louisiana.

Discover the secrets of making authentic Louisiana cuisine with this vintage cook book published in 1988 by Saturday Press. From its comb bound design to its English language, this book is a must-have for any cooking enthusiast.

Book box 111