Shrub with high trunk! Large clusters of fruits like grapes , long. The grain is large, firm, round, red and flavorful. The harvest is abundant. Good for fresh consumption and conservation.Ripening: late June to July. Juicy and tasty! Clusters of fruits up to 20 cm long (7,87 inches each ).

                                                 Red currant berries are known as “superfruits” as they have naturally high antioxidant capacity due to the pigmented polyphenol, cyanidin. Medical research has proven there are medicinal properties of pigmented polyphenols, which are mainly found in the skin and seeds of berries .Red currants can be eaten fresh, cooked or dried. They can also be frozen for long term preservation and use.

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