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Anise seed is one of the most delicate herb plants, related to dill, fennel and cumin. It is used mainly to add flavor to cordials and liqueurs. In France, where its used is more common, anise seed is used to season fish, soups, seafood and shellfish.
Spices & Herbs
Grilled Chuletas with Anise Seed Rub and Mango Marinade
| Attribute | Value |
|---|---|
| KNOWN ALLERGENS | None |
| COUNTRY OF ORIGIN | Egypt Syria Turkey |
| GLUTEN-FREE | Yes |
| HALAL | Yes |
| KOSHER | Yes |
| SODIUM STATUS | Free of Sodium |
| UNIT UPC | 033844000288 |
| INGREDIENTS | Anise Seed Whole |