Sweet, mild, onion-like flavorPerfect complement to creamy sauces, soups, baked potatoes, and more
Popular addition in French cuisine
A staple in French cuisine, chives bring a great touch of
flavor to eggs, creamy sauces, and stews. This seasoning has a mild
onion-like flavor with a faint hint of garlic, so it pairs perfectly
with any savory entree. Chives also have a vibrant green coloring that
makes it an eye-catching garnish.
Gluten-Free
This item is gluten-free per the manufacturer.
Vegan
This item is vegan per the manufacturer.
Vegetarian
This item is vegetarian per the manufacturer.
To keep these chives fresh, the herb has been dried, which gives the
leaves a flaky consistency. They're perfect for sprinkling on a finished
dish, or they can be rehydrated before use.
The smallest member of the onion family, chives have a mild, sweet
flavor and vibrant green color that pairs well with many different
recipes.
Chives make a perfect finishing garnish for a wide selection of meals,
including meat, fish, baked and mashed potatoes, and cream sauces.